Flavors of Arizona wants to provide members with a place to share news, articles and other information related to the food industry. |
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FOA Member Doug Resch of One: Deux International writes a column, Phoenix Food Examiner. Doug Resh, who is a fanatic of the food industry, loves to learn new as well as traditional ways food is being marketed by companies whether small or large. He will try to enlighten readers with a “glocal” perspective. Hold on tight because discussions include events, marketing, sustainability and prospects within food. Check out his food articles |
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ANUGA - 2009, October 10 - 14 , 2009 -ANUGA, which takes place every second year, is open only to trade visitors, and the decision-making authority of these visitors is higher than at any other fair. ANUGA 2007 welcomed 163,348 buyers (92,000 from abroad) making the show an excellent opportunity for WUSATA companies to showcase their products, as well as provide an excellent opportunity to locate distributors from all over the world. Suitable products include but are not limited to: frozen food, fresh fruit, tree nuts, dried fruit, convenience food and snack food. For more details click here. |
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| *News information listed do not represent any endorsement by FOA or their directors. They are provided solely for the purposed of information for members. | |
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